Gardening with Ciscoe ( www.ciscoe.com ) Recipes
Bubble and Squeak
- Left over Potatoes
- Left over Brussels Sprouts
- 1-2 TBS Bacon Drippings
Chop potatoes and brussels sprouts. Mix together.
Brown in bacon dripping - cook until light brown.
Season with salt and pepper.
from Judy Tucker
Don't forget to eat your Brussels Sprouts! ~ Ciscoe
In the mood for something other than Brussels Sprouts?
Check out all of the
recipes that I whipped up on Gardening with Ciscoe.
I confess that I had a little help from PCC Cooks Chef Lynne Vea.